Wednesday, April 8, 2015

Taste this ASAP: Verdad's Barcelona cheesesteak

You’ll be sold at the first bite of these playful new tapas, a direct kick in the standard’s shins by way of beloved chef Nick Farina. Medium rare Kobe beef slivers sit nestled atop deep-fried, panko-crusted Manchego cheese chunks and lemon-vinaigrette dressed arugula, crowned with a...

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